Our key gut diversity promoting ingredient is 100% natural cane fibre. The plant cell structure is the
same as that found in other fruits and vegetables, but without the accompanying carbohydrate sugars. The cane fibre demonstrates Low FODPMAP fermentability and proven prebiotic effect while also providing active phytonutrients and antioxidants.
Greater diversity in your microbiome is fuelled by complex prebiotics and promotion of good bacteria that will synthesise short chain fatty acids. With a crystallinity index higher than banana starch, cane fibre is stronger and more resistant to breakdown when transiting through the intestinal tract so it can be used as fuel in the lower gut promoting a diverse microbiota for fertility.